A traditional Indian dish served on banana leaves in a rustic bowl, with vintage cultural imagery promoting the Anmol Ratan heritage food festival at Radisson Pondicherry Bay.
A traditional Indian dish served on banana leaves in a rustic bowl, with vintage cultural imagery promoting the Anmol Ratan heritage food festival at Radisson Pondicherry Bay.

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  • Rs.6,000/- for 150 Minutes (T&C Applied)

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